Cajun Chef Louisiana Hot Sauce 12 oz
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We use only fresh Louisiana cayenne peppers in our 80 year old formula. The cayenne pepper's unique flavor and mild heat is the perfect ingredient which makes Cajun cooking so famous. For real Cajun flavor, add to gumbos and soups. Sprinkle on seafood before frying or after boiling.
Unit Size: 12 fl oz. (354mL)
| Default | |
| Discount | Yes |
| Calories | 0 |
| Nutrition Data | 1 |
| Size | 12 fl oz. (354mL) |
| Calories from fat | 0 |
| Cholesterol | 0 |
| Cholesterol per unit | 0 |
| Protein | 0 |
| Saturated fat | 0 |
| Saturated fat per unit | 0 |
| Serving per container | 60 |
| Serving Size | 1 tsp (5g) |
| Sodium | 140 |
| Sodium per unit | 6 |
| Sugars | 0 |
| Total carbs | 0 |
| Total carbs per unit | 0 |
| Total fat | 0 |
| Total fat per unit | 0 |
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